One of my favorite comfort foods I definitely can't go without is grilled cheese and tomato soup. A couple weeks ago one of my favorite bloggers,
Joanna Goddard, wrote about a Barefoot Contessa recipe for tomato soup with grilled cheese croutons. Yum!
This recipe from New York Times sparked my interest this weekend. Hopefully I can make some soon!
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Photo Credit: Andrew Scrivani
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